Saffron Salt
Our salt is an elegant blend of pink Himalayan salt, sea salt, and pure NH grown saffron. The salt is fragrant, vibrant, and best used as a finishing salt or rub.
Try on steak, pork, lamb, poultry, seafood, stir fry, cooked vegetables, fresh cheeses, and even Bloody Mary's!
Most saffron salts include turmeric for the color; we keep it simple with just salt + saffron. The flavor speaks for itself and adds a potent and unique flavor to any dish.
Ingredients: Coarse Pink Himalayan Salt, Coarse Sea Salt, NH Grown Saffron
Packaged: 2.08oz tinplate container
$7.00 Regular Price
$5.60Sale Price